We are a contemporary restaurant with a mind to source local seasonal ingredients to create food inspired from around the world. Terry, Paul and Chris are active gardeners, travellers and foodies. We love rich intense flavours, fresh products, and spice, yet… we understand that we live in Red Deer and people here also enjoy comfort food.

Thursday Evening

Chicken Thigh Night. our
answer to the world of wings.
More flavour less bones. $2
each, five flavours, three sides.
Our thighs give anyone’s wings
a run for their money.

Happy Times

: : late happy hour
9 p.m. – 11 p.m.

$5 tumbler of wine
$5 highballs
$5 snake lake draught
$10 flatbread

rustico — mozzarella,
arugula & basil, tomato
copenhagen — sliced
potato, smoked cheddar &

Open Hours

Wednesday 5 p.m. – 11 p.m.

Thursday 5 p.m. – 11 p.m.

Friday 5 p.m. – 11 p.m.

Saturday 5 p.m. – 11 p.m.